On mid-day Monday we greeted our lucky guests and enjoyed pimento and cheese sandwiches and smoothies a la Augusta on the Golf Shop patio. Then we were off to golf courses across the USA! Wonderful weather followed us everywhere we went. Dinner was at the Beach Club with red and white sangria and food stations offering authentic recipes from chefs of other famous golf clubs. Tuesday found us enjoying yogurt, egg sliders and other traditional food for breakfast. We golfed west, south and north across the USA once again. Our return to Sawgrass brought us to a beautifully decorated Atrium and more super food including a featured Sawgrass shrimp special dish.
The chairmen of the event are Tammy Smith and Linda Tuggle with support from Lynn Dickinson. Thank you for your imagination and enthusiasm. The gifts and prizes were outstanding. Congratulations to all of the participants and the winners. Special congrats to guest Jan Gazeley who had her first hole-in-one on 2 south!
Our entire country club staff made us all very proud to be members of Sawgrass CC. Thank you!
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